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The exclusive advantages of direct booking
We offer late check out and free beach towel
We offer late check out and free beach towel
RESTAURANT
Our cuisine is one of those services of which we are most proud.
The reason for this is that we take the utmost care in preparing the dishes served in the restaurant of our 3-star hotel in San Vito Lo Capo, trying to offer all the flavours of our land.
We personally create what you will find every day on your table.
We make our own pasta, bread and desserts, after 48 hours of natural leavening.
We use top quality flour and sourdough to guarantee a healthy and highly digestible product.
We personally create what you will find every day on your table.
We make our own pasta, bread and desserts, after 48 hours of natural leavening.
We use top quality flour and sourdough to guarantee a healthy and highly digestible product.
We provide half-board service for dinner, a genuine journey through the typical flavours of Sicily. Each day you will find a different five-course dinner menu, with a choice of meat or fish.
You can try the famous seafood couscous or the tasty arancine and pane cunzato.
Our dining room is air-conditioned and reserved for hotel guests only.
You can try the famous seafood couscous or the tasty arancine and pane cunzato.
Our dining room is air-conditioned and reserved for hotel guests only.
Breakfast, with attention to detail for an exceptional start to the day
BREAKFAST
Our breakfast buffet is the best way to start the day with a smile. To find the breakfast room, just follow the smell of the coffee and the scent of our freshly baked products!
Fresh bread, home-made cakes, fragrant croissants, biscuits, honey, butter and jam, yoghurt, muesli, cereals and fresh fruit, as well as cold cuts, cheese, eggs and gluten-free products.
Breakfast is served in our large air-conditioned hall in a comfortable and relaxing environment, or directly in your room on request.
Fresh bread, home-made cakes, fragrant croissants, biscuits, honey, butter and jam, yoghurt, muesli, cereals and fresh fruit, as well as cold cuts, cheese, eggs and gluten-free products.
Breakfast is served in our large air-conditioned hall in a comfortable and relaxing environment, or directly in your room on request.
Traditional patisserie
sweetness that warms the heart and soul
A PASSION FOR COOKING
Gaspare prepares the sweets. Every day he creates delicacies and specialities from the Sicilian tradition and beyond.
From piping hot brioches for breakfast, to fabulous desserts to enjoy at the end of a meal.
Depending on your creativity and the menu of the day, you could easily find on your table: cannoli, cassatelle, sfinciuna, semifreddi with fresh fruit, cassate, peaches with ricotta, almond parfait and many other specialities!
From piping hot brioches for breakfast, to fabulous desserts to enjoy at the end of a meal.
Depending on your creativity and the menu of the day, you could easily find on your table: cannoli, cassatelle, sfinciuna, semifreddi with fresh fruit, cassate, peaches with ricotta, almond parfait and many other specialities!
Children are pampered and special guests
If you are travelling with small children and need to prepare food for them, we are on hand to prepare the food directly for your little ones. If your children are still very young, not to worry: we can provide high chairs for everyone in the restaurant.
Special children's menus are also available.
Special children's menus are also available.
Gluten-free meals
Our kitchen is also prepared to prepare gluten-free meals, chosen according to the daily menu.
In addition, we always keep an eye out for other food intolerances.
In addition, we always keep an eye out for other food intolerances.
Useful information:
Our service in the hotel is half board.
